Despite January's notoriously rainy weather, some bars are going dry this month and offering mocktails for Dry January. Whether you’re partaking in Dry January, or prefer not to drink alcohol, take a trip to one of these Sacramento restaurants or bars this month.
Image Courtesy of: Dive Bar
Dive Bar
Dive Bar is keeping things dry this January, even under the sea. In addition to its regular selection of non-alcoholic drinks, Dive Bar will have a special mocktail menu all month long featuring drinks like the Cranberry Crab, Sailor’s Delight, Pineapple Passenger, and more.
Details:
Dive Bar | 1016 K St.
Open daily from 1 p.m. to 2 a.m.
Teetotalist at Propagate
Starting January 4, The Teetotalist will be hosting its popular Dry January pop-up bar at Propagate inside the Jungle Room. Sip on non-alcoholic drinks and snack on small bites all month long.
Details:
Propagate | 1700 I St.
Open Thursday-Sunday, 5-10 p.m.
Image Courtesy of: Revival at the Sawyer
Revival at the Sawyer
On Sundays throughout January, Revival at the Sawyer is hosting “Sober Sundays” featuring a fresh menu of non-alcoholic cocktails. This DOCO bar’s Sober Sundays menu features four different spirit-free cocktails that are available year-round, not just in January, such as the Italian Stallion, Little Rizz, Fleur de Lis, and Vezenkov Sour.
Details:
Revival | 500 J St.
Open Sunday-Wednesday, 4-10 p.m. and Thursday-Saturday, 4 p.m.-midnight
Juju Kitchen & Cocktails
Explore the world of sober living with Juju Kitchen & Cocktails throughout the year, not just during Dry January. Be sure to try the Endless Summer, made with homemade tepache, pineapple and lime juice, serrano chili syrup, orgeat, and soda, as well as the Falling Up, made with ginger, fresh apple, lemon juice, harvest syrup, and tonic water.
Details:
Juju Kitchen & Cocktails | 1501 L St.
Open Tuesday-Saturday, 4-10 p.m.
Image Courtesy of: Shangri-La Fair Oaks
Shangri-la Fair Oaks
Year round, this contemporary restaurant and bar in Fair Oaks’ menu features zero-proof craft cocktails such as the Pineapple Cooler, Coconut Grotto, and Lemon Roots. In addition to those drinks, during Dry January, Shangri-la’s menu will also feature Golden Earth, Bees Trees, and a non-alcoholic Stella Artois Liberte beer.
Details:
Shangri-la Fair Oaks | 1501 L St.
Open: Wednesday and Thursday from 4:30 to 9 p.m., Friday and Saturday from 4:30 to 10 p.m., and Sunday from 4:30 to 8 p.m.
