In Sacramento, farm to fork is more than a slogan; it's our identity. It's how the Sacramento region came to grow and thrive. Our heritage has given rise to the best in agricultural education and organizations, as well as renowned chefs, restaurants, farmers and food producers.
We are America's Farm-to-Fork Capital because no other major city is centrally located amid the sheer volume of farms, wineries and ranches as Sacramento. The foods grown here feed the entire world.
Families, neighborhoods, businesses and organizations embrace the farm-to-fork culture of building from the ground up to make Sacramento a place they're proud to call home.
We are America's Farm-to-Fork Capital because it's in our soul.